Homemade Chicken Nuggets | Crispy and Simple Chicken Nuggets |చికెన్ తో ఇలా చేస్తే ..| Wirally Food

Craving for some fast-food restaurant-style Chicken Nuggets?
Now making them is super easy with these simple ingredients at home.
Ingredients:

· 250 grams of Boneless Chicken

· 1 Egg

· Coriander leaves

· Maida Powder

· Bread Crumbs

· 1 tsp Ginger-garlic paste

· Salt (As per taste)

· 2 tsp Pepper powder

· Chilli Flakes

· Garlic Powder

Procedure:

1. Firstly, take the boneless chicken and cut it into tiny pieces. Transfer them to a grinder, add salt, ginger-garlic paste, 1 tsp of pepper powder, coriander leaves and grind it to a fine paste.

2. Now, take Maida flour and add chilli flakes, garlic powder, salt, 1 tsp of pepper powder and mix it well. In another bowl beat an egg and keep it ready.

3. Also, make sure you have bread crumbs ready. If you cannot find readily available bread crumbs, you can grind bread slices and keep them ready.

4. Rub some oil on your hands and take the ground chicken paste and press them gently into shapes of nuggets or cubes. This is to ensure that the chicken paste doesn’t stick onto your hands.

5. Dip the chicken nuggets into the Maida flour and roll it gently. Then, dip it in the egg and coat it using a fork or a different hand. Once the egg is nicely coated, drop it in the bread crumbs, and coat it evenly on all the sides.

6. Lastly, take a pan and pour some oil in it and when it reaches its boiling point, slowly release the coated chicken nuggets. Fry till they turn golden brown on both the sides.

7. Serve them hot!
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