Homemade Sambar Powder Recipe| आसान रेसिपी सामबर मसाला बनाने की| Episode 51

Hello, today we are going to be making homemade sambar powder!

Ingredients:
– 10 tbsp corriander seeds
– 5 tbsp cumin seeds
– 5 tbsp mustard seeds
– 5 tbsp black pepper corns
– 3 tsp fenugreek seeds
– 10-15 curry leaves
– 1/2 cup kashmiri chili powder
– 5 tbsp channa daal
– 5 tbsp urad dal
– 5 tsp hing (asafetida)
– 2 tbsp salt (or as per taste)

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Steps:
1. In a pot add coriander seeds, cumin seeds, mustard seeds, black pepper corns
2. Roast on medium flame until you see the mixture let out a fragrance
3. After it lets out a fragrance pour it on a separate plate and prepare your other ingredients to roast
4. In the same pot add channa daal, urad daal, fenugreek seeds, and curry leaves
5. Roast on medium flame again until you see the mixture let out a fragrance
6. Then, pour this mixture in the same plate as the other mixture
7. Put your mixture in a grinder of choice
8. In that we will add hing, Kashmiri chill, and salt (as per preference)
9. Grind everything to a fine powder, and your samba powder is ready!

Use whenever you make sambar, it will taste very delicious!

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Songs used:
https://www.epidemicsound.com/track/CwIfLYyqaS/

Thank you for watching and happy cooking!