Crispy & Spicy Seasoned Idli Recipe | Use Your Leftover Idlis! | Vinita's 5-Star Kitchen

Hello friends! Here is another recipe showing you how to use leftover food. This time, I am using some leftover Idli’s from last night, and this recipe is a great way to transform the taste into a new dish. Do try this and let me know how you like it 🙂

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Ingredients:

– leftover Idlis
– 1 Teaspoon of Mustard Seeds
– Slit Green Chillies to taste
– 4-5 Curry Leaves
– 1 Tablespoon of Oil
– Some Cilantro to garnish (optional)

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Music: “Sunday morning” by Nicolai Heidlas