ಹಬ್ಬಕ್ಕಿರಲಿ ಕಾಯಿ ಸಾಸಿವೆ ಗೊಜ್ಜಿನ ಚಿತ್ರಾನ್ನ | Kayi sasive gojjina chitranna | No onion chithranna

Kayi sasive gojjina chitranna recipe explained in this video with Kannada narration and English subtitles. This is a very tasty no onion chitranna or rice recipe. In this kayi sasive gojju, masala is prepared by grinding coconut, mustard and red chillies. A big fat tempering with oil, peanuts, mustard, dals, turmeric, asafoetida and curry leaves is used. The salt, jaggery and tamarind combination gives unique taste to chitranna.
Click this link for written recipe with ingredients: https://vegrecipesofkarnataka.com/687-kayi-sasive-gojjjina-chitranna-recipe-gojju-chithranna.php

#KayiSasiveChitranna #GojjinaChitranna

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