ಗರಿಗರಿ ದೋಸೆ; ಉದ್ದಿನಬೇಳೆ ಬೇಡ, ಮೆಂತ್ಯ ಬೇಡ | Kadalekalu dosa recipe Kannada | Kadale kaalu dose | Chana

ಗರಿಗರಿ ದೋಸೆ; ಉದ್ದಿನಬೇಳೆ ಬೇಡ, ಮೆಂತ್ಯ ಬೇಡ | Kadalekalu dosa recipe Kannada | Kadale kaalu dose | Chana

Description :

Kadalekalu dosa or kadale kaalu dose recipe explained in this video with Kannada narration and English subtitles. Rice, black chickpeas (black chana) and avalakki (poha) are the 3 main ingredients in this protein rich dosa or breakfast recipe. We need to ferment the batter for 7 – 8 hours. #dosarecipes #kadale #blackchana #chickpeas
Click this link for written recipe and ingredients: https://vegrecipesofkarnataka.com/835-kadalekalu-dosa-recipe-kadle-kaalu-chana-chickpeas.php
Ingredients:
1 cup dosa rice (or any raw rice)
1/2 cup kala chana or kadalekalu
1/2 cup avalakki (poha)
Ghee or oil for cooking
Salt as per your taste

Click this link to watch top (or most loved) videos: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg/videos?view=0&sort=p&shelf_id=1

Subscribe to my channel: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg?sub_confirmation=1

Website: http://vegrecipesofkarnataka.com/
Facebook page: https://www.facebook.com/VegRecipesofKarnataka/


Rated 5.00

Date Published 2024-12-17 07:44:19
Likes 119
Views 2498
Duration 2:41

Article Categories:
Kannada · Karnataka

Leave a Reply

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..