ಗಟ್ಟಿ ಮೊಸರು ಕೇವಲ 1 ಘಂಟೆಯಲ್ಲಿ | Thick curd in just 1 hour | Fast and quick way to prepare curd
Description :
Making thick curd in just one hour is explained in this video with Kannada narration and English subtitles. With this method you can prepare tasty and thick curd in just 1 hour. This is a fast and quick way to prepare thick curd using normal milk. Thick curd is prepared using normal pasteurized cow’s milk or packet milk.
Tips and tricks to prepare thick curd are listed here.
Some important points to be noted:
1. Milk should be little hotter than warm
2. Mix it well after adding curd.
3. Keep it in the hot water using a stand.
4. No need to keep the stove ON. Just heat the water and switch OFF the stove.
5. I have used home made curd having room temperature to set the curd.
6. The curd setting time may increase depending on the climate, the curd used and the temperature of the milk.
7. I have not tested this method using store bought curd or set-curd.
8. So if you are not sure about the curd used to set the curd, just increase the amount by 2 times or 3 times.
Click this link for detailed recipe in English: http://vegrecipesofkarnataka.com/582-thick-curd-1-hour-fast-quick-curd-recipe.php
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Date Published | 2020-02-14 09:42:34Z |
Likes | 4413 |
Views | 292784 |
Duration | 0:03:01 |
Esta ayithu
Wow I struggle setting curd will definitely try. Thank you
Tqs for information
Will try madam welike curd very much for tiffinn n lunch n dinner we want I want thickness so I buy curd everday we raitha raveidly curdsambar regularly we r Brahmins tnx
Very good
Thank you mam
Looks interesting I will try today and will surely message you
Just rs 25 saku estu torture yake
Ivella reethi mosru europe athwa canada nalli agodu kashta. 8-10 gante itre agatte
Thanks alot dear. Very useful
Super Ma nau try madutene thank i
Thank you for sharing the tips..vI have a concern… If I try to make curd using the orange packet of Nandini, I don't get it this thick… Which brand milk do you use? R u from Karnataka?
Great
Luvly, smart and new tip…. Thanks a lot. Will surely try.
ತುಂಬಾ ಉಪಯುಕ್ತ ಮಾಹಿತಿ ನೀಡಿದ್ದೀರಿ ಧನ್ಯವಾದಗಳು
Thanx ma it’s very useful
What an idea thank you mam