Crispy pakoda(madhuve mane style) in kannada/Sooji pakoda/Onion pakoda recipe
Description :
Crispy rava pakoda(madhuve mane style):Tasty Crispy Pakoda is a delicious Indian recipe served as a Snacks.Monsoon is here, enjoy this mouth watering ,crispy, tasty pakodas in this rainy season.
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Rated 4.79
| Date Published | 2017-07-06 10:39:25Z |
| Likes | 2468 |
| Views | 283657 |
| Duration | 0:03:42 |
No need soda
ಇದಕ್ಕೆ ಕಾರದಪುಡಿ ಹಾಕುವುದು ಬೇಡವಾ
madam edanna yestu dina store madbodu
Gest manege bandaga dider aduge
Super madam
Superb mam…
super
Aunty gatti agalwa age adoru tinbovda
Madam, how about if the rava & maida proportion is reversed.
very tast
very tast
Actually, Maida (all purpose flour) and Chiroti rava both are too hard when it is deep fried. Instead use medium rava and curd, this gives the best result. I tried your recipe the rava vada was too hard.
Can we use rice flour instead of maida
Today I tried this recipe, outer layer becomes little bit hard, rply me what to do
pls come to live sissy
Tried this today…delicious…thanks a lot ✌
I tried this madam it ….was so good thanks for your nice recipe.
Tried it today for Varamahalakshmi habba, Chennagi banthu crispyagi.Thank you.
Mam soda hakbarda
Super recepie
Mam Mangalore bajji maadodu torisi
tumba chanag bantu
super
mam nimenda thoub variety repice na try madi good wife agidene
super mam , nanu jast ivaga madidde chanage badide Nam maneli yalrugu ista aythu , thanks mam
today iam tray
supar i am try
Really superb..