Shahi Parwal Recipe | Parwal Ki Sabzi Without Onion And Garlic | Niramish Potoler Tarkari

Hi guys… in this video i am sharing with you all a recipe for Shahi Parwal Ki Sabji Without Onion And Garlic… its a Niramish Potoler Tarkari in Bengali Style… It is very simple and quick to make… you can have it with Roti, Paratha, Naan, Puri or even with Rice and Pulao… Its really rich and delicious… Do try it out!

Ingredients:
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Pointed Gourd – 300 grams
Potatoes – 300 grams (2 large)
Green Chillies – 3 to 4
Ginger – 1/2 inch
Tomatoes – 2
Milk – 1/4 cup
Cashew Nuts – 2 tablespoons
Mustard oil – 4 tablespoons
Bay Leaves – 1 to 2
Cinnamon Stick – 1 inch
Cloves – 2 to 3
Cardamom – 2 to 3
Cumin Seeds – 1/2 teaspoon
Salt – to taste
Sugar – to taste
Turmeric – 1/2 teaspoon
Corriander Powder – 1/2 teaspoon
Kashmiri Red Chilli Powder – 1/2 teaspoon
Garam Masala – 1/2 teaspoon
Corriander Leaves – as required

Music: https://www.bensound.com

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