Matar Ghugni Chaat Recipe | Matar Ke Chole Recipe | Sukhe Matar Ki Sabzi | Kolkata Street Food

Hi Guys … hope you like the recipe for famous kolkata street food Matar Ghugni Chaat … Ghugni or Dried Yellow Peas Curry is a very popular chaat across eastern India (Bengal, Bihar and Orissa) … It can also be called as Matar ke Chole or Sukhe Matar Ki Sabzi… Its super flavourful and delicious… Very easy and simple to make.

Ingredients:-
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Dried Peas – 200 grams
Chopped Potato – 1 large
Chopped Onion – 2 large
Ginger and Garlic Paste – 2 tablespoons
Chopped Coconut – 1/4 cup
Bay Leaves – 2
Cumin Seeds – 1/2 teaspoon
Green Chillies – 3 to 4
Salt – to taste
Sugar – to taste
Turmeric – 1/2 teaspoon
Garam Masala Powder – 1 teaspoon
Corriander Powder – 1 teaspoon
Cumin Powder – 1 teaspoon
Dried Red Chillies – 2
Kashmiri Red Chilli Powder – 1 to 2 tablespoons
Pepper Powder – 1/4 teaspoon
Lemon Juice – 1 tablespoon
Chopped Tomatoes – 2 large
Chopped Corriander Leaves – as required
Mustard Oil – 3 tablespoons
Roasted Cumin Powder – 1/2 teaspoon
Cardamom Pods – 2 to 3
Cloves – 4 to 5
Cinnamon Stick – 1 inch
Ghee – 1 tablespoon

Music:-
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Bounce Ball by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://www.twinmusicom.org/song/255/bounce-ball
Artist: http://www.twinmusicom.org

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