Bengali Til Beguni Recipe | Crispy Beguni Recipe | Bengali Baingan ke Pakode

Hi Guys … hope you like the recipe for this popular bengali snack known as Beguni (eggplant fritters) … Its a batter fried brinjal or eggplant recipe also called bagni recipe … where the brinjal or the eggplant is dipped in a special batter to make them super crispy and delicious … Do try this out!

Ingredients:
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Brinjal – 1 medium
Gram Flour – 1/4 cup
Plain Flour – 1/4 cup
Rice Flour – 2 tablespoons
Nigella Seeds – 1/4 teaspoon
Sesame – 1 teaspoon
Red Chilli Powder – 1/4 teaspoon
Baking Powder – 1/4 teaspoon
Turmeric – 1/2 teaspoon
Salt – to taste
Chaat Masala – to taste

Bengali Bhog Wali Khichdi (Bhoger Khichuri): https://youtu.be/yC6HYG2ZEZ4

Bengali Bhog Wali Labra Sabzi (Labrar Torkari): https://youtu.be/wwq93a1V_6c

Bengali Sweet Tomato Chutney Recipe:

Music :
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Walk In The Park Full by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

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