Bengali Aloo Posto Recipe / How to make Bengali Alu Posto / बंगाली आलू पोस्टो रेसिपी

Bengali Aloo Posto Recipe / How to make Bengali Alu Posto / बंगाली आलू पोस्टो रेसिपी

Description :

Bengali Aloo Posto is a very popular dish of bengal. Its a very simple sabzi, not a whole lot of spices are used in it, yet its so tasty that you will fall in love with it the moment you taste it!

Ingredients:
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Poppy Seeds – 100 grams
Potatoes – 4 Large
Onions – 3 Large
Mustard Oil – 6 Tablespoons
Nigella Seeds – 1 Teaspoon
Green Chillies – as per choice
Salt – to taste
Sugar – to taste

Facebook:
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https://www.facebook.com/Tulikas-1194082823937982/?ref=aymt_homepage_panel

Twitter:
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Google Plus:
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https://plus.google.com/116890866347598102900

Music Credit:
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Hope Against Hope by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/


Rated 4.55

Date Published 2017-04-11 06:43:04Z
Likes 259
Views 40279
Duration 0:02:54

Comments

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  • Wow

    Lata Nandurkar August 7, 2019 9:10 am Reply
  • so tasty and delicious

    ALTAMASH ALT April 6, 2019 1:53 pm Reply
  • U can also cook it without alo.. that's call piyaz posto..we bengalis have the diversity of food specially with posto

    Saurav Dutta February 26, 2019 4:55 am Reply
  • Darun

    Sima Chakraborty September 2, 2018 6:16 pm Reply
  • my original home in bankura district of west bengal.i live in kolkata. i love alu posto rather than chicken or mutton.. your recipe is correct.but kalo jire is optional.halud also optional.amlan kumar barat.

    STRUC-ARCH CONSULTANTS May 15, 2018 8:01 pm Reply
  • Hi tulika I have tried ur bhog kichdi and sabzi turned very yummy thank u so much please share more bangali veg recepies sweets too

    Rekha Rohira May 3, 2018 7:37 pm Reply
  • Nice

    Susmita Mukherjee March 12, 2018 7:06 am Reply
  • Hi, Tulika

    Please suggest me, which stainless steel cookware should worth to buy???

    Taraknath Pal February 10, 2018 8:31 am Reply
  • Like it very much

    Healthy Mommy Recipes January 27, 2018 9:46 am Reply
  • Khaskhas kya hai

    Fairy Angel December 8, 2017 2:08 pm Reply
  • it also taste great without onion

    Bidisha Roy November 3, 2017 4:52 pm Reply
  • mam aap bahut beautiful ho kya aap Bengali ho

    Subodh Bid October 5, 2017 8:44 am Reply
  • mam posts ko grinder me bajay silpatta me pisne se jyda test aata h . main v Bengali hu

    Subodh Bid October 5, 2017 7:52 am Reply
  • Aloo posto being made the typical authentic way… Lovely !

    swapnoneel mukherjee September 5, 2017 4:59 pm Reply
  • excellent recipe sister.try to show more bengali dishes in coming days.

    Tarun Chatterjee August 27, 2017 11:55 am Reply
  • Aloo posto <3 <3

    Bong Eats April 12, 2017 7:44 pm Reply

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