Vellai paniyaram in Tamil – traditional chettinadu – வெள்ளை பணியாரம் செய்முறை

Vellai paniyaram in Tamil – traditional chettinadu – வெள்ளை பணியாரம் செய்முறை

Description :

இந்த தமிழ் வீடியோவில் வெள்ளை பணியாரம் எப்படி செய்வது என்று தெரிந்து கொள்ளலாம்.
This vellai paniyaram recipe is a famous chettinadu paniyaram dish, it tastes awesome with kara chutney
FACEBOOK – THAMIL VIRUNDHUhttps://www.facebook.com/pages/Thamilvirundhu/413999238736366
THamil virundhu channel – Link to similar recipes
masala paniyaram – http://youtu.be/0hniCj_BWDU
medu vada/ ulundha vadai – http://youtu.be/QMOGZa9kylM
paruppu vadai – http://youtu.be/bA8XJuywTOc
beetroot vadai- http://youtu.be/PM3xB-jSi0k
pal paniyaram – http://youtu.be/iTwZoUucu9I
how to make kuzhi paniyaram – http://youtu.be/SfHiEQnFG0Q All contents in this video are copyrighted THATTAI SNACK RECIPE LINK – https://www.youtube.com/watch?v=FRSGnk418J0 Google plus – https://plus.google.com/u/0/+thamilvirundhu Thamil Virundhu – Tamil Recipe Videos


Rated 4.33

Date Published 2013-10-25 03:54:23Z
Likes 289
Views 126398
Duration 0:03:59

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

  • Araitha udane podanumma

    Jasee Jasee March 18, 2019 7:21 am Reply
  • Evlo neram oora vaikkannu sollalaye mam?

    sudhavalli valli December 23, 2018 5:49 am Reply
  • Now I did it comes very nice thank u

    kishore Bala murugan June 29, 2018 5:41 pm Reply
  • Super

    Nagu rajan May 21, 2018 4:23 am Reply
  • Evlo gm rice

    naseema begum May 7, 2018 5:40 pm Reply
  • Basmati ricea

    naseema begum May 7, 2018 5:40 pm Reply
  • mam yevlo time uuravaikanumnu sollalaye

    ZAZABASIM BAN July 7, 2017 2:20 pm Reply
  • can we use pulungal arisi instead of Pacha arisi

    Nivetha Nive April 4, 2017 9:54 am Reply
  • Thanks for ur immediate response

    Buvaneswari S November 24, 2016 3:52 am Reply
  • mavu araithavudan seiyalama ,mavu ponga vendama

    Buvaneswari S November 23, 2016 7:56 pm Reply
  • '

    Velukkudi September 24, 2016 9:27 am Reply
  • Hi mam…. Today i tried this…. super…it came similar to you….. In my experience the main point which i have observed was flame need to keep very less… IT IS VERY QUICK CHETTINADU DISH……

    Lakshmanan. JPS May 6, 2016 2:22 pm Reply
  • hi mam, how long should we soak the rice and urad for vellai paniyaram
    ?

    VJ’s Food and Travel March 7, 2016 5:40 pm Reply
  • Can I add split urad dhal instead of whole urad dhal?

    Padma Iyenghar June 16, 2015 9:01 pm Reply
  • i never got this dish correct…frustrated by failure all the time….for this deepavali the one i made wass rubbery and oily..is there any secret??

    s rajan November 9, 2013 9:55 pm Reply
  • Thank you. Sorry for the late reply. I was in my native place to celebrate Diwali.

    Thamil virundhu November 3, 2013 2:26 pm Reply
  • Happy diwali. .

    Ambiga Krishna November 2, 2013 6:04 am Reply
  • Thank you

    Thamil virundhu October 31, 2013 8:24 am Reply
  • ungazhoda thamil romba nalla irukka. clear-a explain panringa.Unga channel-a kandupiduchadhula romba sandosham. innum neraya videos upload pannunga thamil 🙂

    Christina Johnson October 31, 2013 8:04 am Reply
  • Happy.. 🙂

    Thamil virundhu October 30, 2013 12:22 pm Reply
  • Thank you very much for posting. Your Tamil is also very good. I was severed with a sort of kurma, of course the hot tomato chutney was there. Thank you once again

    Rajakannu Vijayakumar October 30, 2013 11:58 am Reply
  • puliyotharai recipe already upload panniyirukken. Pls search my channel

    Thamil virundhu October 27, 2013 1:43 am Reply
  • Thank you

    Thamil virundhu October 27, 2013 1:42 am Reply
  • I am big fan of tamil virundhu !

    paar s October 26, 2013 5:34 pm Reply
  • perumal kovil puliyotharai seymurai upload pannunga please.. i tried so many times with different videos. but nothing worked out.

    Tamil Priyan October 26, 2013 4:41 pm Reply
  • YyK
    H6

    Kiran Ramesh October 25, 2013 12:56 pm Reply
  • 1 hour is enough

    Thamil virundhu October 25, 2013 7:03 am Reply
  • how long should the rice and urad dhall should be soaked..

    Sangeetha Ramkumar October 25, 2013 4:41 am Reply

Don't Miss! random posts ..