Mysore pak sweet in tamil – மைசூர்பா செய்முறை – How to make mysore pak in Tamil
Description :
இந்த தமிழ் வீடியோவில் மைசூர்பா செய்முறை எப்படி செய்வது என்று தெரிந்து கொள்ளலாம்.
‘How to make Mysore pak sweet inTamil’ video describes this recipe in a simple way . This is our favourite diwali sweet recipe using gram flour. Enjoy mysore pak.
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Rated 4.31
| Date Published | 2013-09-12 08:00:48Z |
| Likes | 1529 |
| Views | 696026 |
| Duration | 0:07:55 |
Groundnut oil use pannalama madam
I
I
Ellam nalla pannen piece correct a varala ethavathu tips kodunga
Thank u so much for d nice demo n explntn. ..will try n gv my honest feedback …. it looks yummy n u hv tkn pains to expln properly yo novices…God bless
Ella oil aium poghanum paaghula
super Akka sema
Now I try this recipe.
Very nice.
Thank you. But hand pain over.
nice
hai. mam.mysoure paku senien. but its came very hard.and Din't fry.what is the reason? pls tell soon
easy and cost free
super
l did the sweet but the taste was little bitter and raw taste of gram flour. where did l go wrong ? pls advice tks
it is so helpful and so easy also
wow
I like your cooking mam,
ஆஹ மிக அருமை
super
Home made chat asphalt
very nice
can I fry the gram flour before adding?
very nice
it's not nice recipe. I won't like your showes
I tried Mysore park, it came out well. My kids loved it. Thanks for the recipe.
This is the best video forever
I love it, i cant use more sugar because i am a diabetic but i used your recipe with low sugar. I am in London we don't have this kind of Mysore pak, .Here can buy in Indian sweet mart its so hard.Can't bite.
suuuuppper
Awesome…i cant understand tamil…but video was super explanatory and very easy.thanks a ton
I added the same level of water with sugar. But the sugar is not melted at all.
mysore pak has layers of color.
can we use peanut oil instead sunflower oil?
I am 20 years old boy…I tried this recipe I got lot of fame from my mom and neighbors. …thank u so much for post this.
Hi, ghee and oil oothi kindumpothu stove sim la vaikkanuma or off pannalaama ?
super
1) Can we use ghee instead of oil?…
2) Do we need to use raw gram flour?
I am little but a like to cook tamil sweets I tried it and it tasted amazing !!!
I like your method !
How do you do it ?
Thank You !!!
hi thanks for your upload, it's so helpful, I had tried your recipe, I am having some problem, I had measure, all ingredient with the same cup but I am having excess oil, taste is good but it's hard like barifi. In your videos your sweet is soft. how to get soft sweet.
I tried this it comes well and taste also good I like ur way of cooking it is very easy to following and thanks for ur tips during this recipe once again I thank u
I tried this it comes well and taste also good I like ur way of cooking it is very easy to following and thanks for ur tips during this recipe once again I thank u
Nice
thanku for the sweet
In this recipe which oil you are using ?????
I tried but did not come out well. Like , the taste was ok but it totally turned out into bread crumbs . I didn't get that pasty consistency . Don't know what I have done . Any suggestions ?
Hi… what did u mix in the gram flour before adding it to the sugar syrup.. and also how much I water did u add to sugar to make sugar syrup..
Can u add engilsh sub titles to ur video, so that we can understand the recipe properly, instead of assuming. I dont understand tamil. Thanks im advance.
Came out successfully for me. Thank you.
Super
Simply superb i tried dis cumout nicely. My kids loving it. Thank u so much☺ur dish awesome
Hi mam… u r recipes r really good… tried this mysore pak.. came out very well…