Nellikai urugai or gooseberry pickle
Description :
Nellikai urugai seivathu eppadi, how to make nellikai urugai explained in tamil
INGREDIENTS
sesame oil-150 ml
mustard -2tsp
fenugreek seed-1tsp
gooseberry-1/4kg
chilli powder-3tsp
salt-2tsp
asafoetida-2tspn
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Please watch: “Pepper paneer fry or paleo diet pepper paneer fry”
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Rated 4.58
| Date Published | 2013-06-17 13:46:09Z |
| Likes | 435 |
| Views | 138663 |
| Duration | 0:03:02 |
Wow..
Fantastic recipe l like so much this gooseberry pickle thanks and so on……….
I made it many times. It comes out very well. My husband likes this very much.
nice recipe same as my mom did but she added lemon juice a little or tamarind juice it was so tasty
hi I kept nellikai 3, weeks in the fridge. Shall I use that. it changed colour
quick easy and very tasty recipe.Thank u.
ஙக்கப
very nice thanq
konjo banal kalivendha nallaerudhruko…
very nice
very nice
it is better to fry the 'Nellikkaai' in some oil.instead of steam…….. otherwise the shelf-life would get reduced vastly.
super taste and voice clarity is gud then comparing also hatsoff
What is the expected average 'Shelf Life' of this pickle?
superb. i ll try it now.
Thanks sis…great recipe!!!
Great receipe. Came out well. Thankyou.
very nice
my fav one