Bajji Recipe – 10 நிமிடங்கள் 6 வகையான பஜ்ஜி, how to make 6 types of bajji

10 நிமிடங்கள் 6 வகையான பஜ்ஜி செய்வது எப்படி,how to make 6 types
of bajji with in 10 minutes explained in Tamil

Bajji is a easy to make evening snack. In this video I have explained how you can prepare 6 different type of bajji.

1) Valaikai Bajji / Plantain Bajji
2) Urulaikilangu Bajji / Potato Bajji
3) Paneer Bajji
4) Carrot Bajji
5) Bread Bajji
6) Takkali Bajji / Tomato Bajji

All these Bajji goes very well with Coconut chutney.

Traditionally we will make Valaikai Bajji, Potato Bajji, Milagai Bajji but i have tried 3 new types of bajji. Tomato Bajji, Paneer Bajji and Carrot Bajji.

I have made videos of other type of Bajji in my channel about Milagai Bajji / Chilli Bajji, Onion Bajji and many more. Please checkout my channel for these recipes.

This is a fantastic way to increase your vegetable to your regular evening snack.

The easiest part is the base flour is same for all the different bajjis. Once you make the batter then you can prepare the different type of bajji with the same flour.

Carrot Bajji will do very well with the kids. They might ask for Ketchup instead of chutney but at least they are having some Vegetable.

Paneer bajji and tomato Bajji might be a bit bland on their own even with chutney. So I would suggest to cut them into small pieces and add some onions chat masala, some peanuts and taste it like that.

Hope you like this recipe, Happy cooking. Let me know how it turned out for you.