Sambar Powder Recipe | How to make Sambar powder / Sambar pudi Recipe

Sambar Powder Recipe | How to make Sambar powder / Sambar pudi Recipe

Description :

Sambar or huLi is one of our staple everyday side dishes for rice.
For this recipe visit:
http://swayampaaka.com/recipes/powders/sambar-powder/
Link to website: http://swayampaaka.com/
Facebook: https://www.facebook.com/swayampaaka/
#sambarpowder


Rated 4.59

Date Published 2016-03-07 21:36:46Z
Likes 2162
Views 455734
Duration 0:07:06

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  • Mam I saw your video …recipe is really good .I wanted to know which company mixer grinder are you using!!??

    nagamani nagamani November 15, 2019 4:30 am Reply
  • Madam everything in grams please….it will be a great help…

    Kamala Umesh November 7, 2019 6:54 am Reply
  • Quantity upload maadi

    Yashoda B October 10, 2019 10:45 am Reply
  • Even I add curry leaves.

    priyanka pb September 5, 2019 5:24 am Reply
  • I tried dis .it's awesome.

    priyanka pb September 5, 2019 5:23 am Reply
  • Mammi, very fine and perfect. Thank you for that

    Srinivas Iyengar August 30, 2019 7:17 am Reply
  • Madam huli madbekadre(kobri hakiro pudina est spoon hakbeku

    Jai Hind May 9, 2019 11:13 am Reply
  • Kobri hakidre est month store madbahudu refrigerator li?

    Jai Hind May 9, 2019 10:20 am Reply
  • Thank you mam.can I get this fruit in Mysore or can I get this powder in any super market please reply

    Prabha Kumari April 30, 2019 10:47 am Reply
  • Hi, I like your all recipes. Will you list to which hulli we can use this pudi, as in so many hulli you make fresh pudi n add. Thank you so much.

    indumati joshi April 3, 2019 4:34 pm Reply
  • What veggies taste good with cinnamon sambar powder please?

    Gayathri Akkipeddi March 14, 2019 10:03 am Reply
  • Madam nanna taur maneyalli uttara karnataka style huli pudi with jeera madtidlu namma amma ..aattey maneyali tanjavur style huli pudi ..chana dal udad dai methi seeds coriander seeds khobri hing haldi curry leaves chillies byadgi and guntur mirchi ..ishtu haaki madtevu …..idu huli nu tumba channag taste madte …try maadi nodi …alli jeera saasive menas kaalu haakodilla …..i tried ur version too ..very tasty it was…

    Vaishali Rao February 27, 2019 6:47 am Reply
  • Hi ma'am it was really good we tried it and it really came out well…

    Lakshmi B S February 19, 2019 7:03 am Reply
  • Ma'am It would be better if you give the measurements in grams

    Namrata Kadam December 24, 2018 5:09 am Reply
  • Thanku mam….but a kinda of urgency….mam….if u let me know soon….will be grateful and thank ful

    Mangala A December 4, 2018 6:36 am Reply
  • Mam pls let me know for 1kg

    Mangala A December 3, 2018 3:18 pm Reply
  • How long will it stay fresh…

    Vlogging on Youtube November 7, 2018 8:37 pm Reply
  • 1kg daniya alathe ge thorsi

    Usha Lokesh September 26, 2018 10:59 am Reply
  • Byadagi n Guntur menasinakai grams nalli tilisi please…

    kamala Umesh September 6, 2018 5:23 am Reply
  • Thank you madam try madide thumda chanag Bantu

    point of power kannada September 4, 2018 11:28 am Reply
  • I tried and it came out very well… thank you

    Anusha Naveen Baitmangalkar August 10, 2018 5:11 pm Reply
  • Nanu evathu è vidhana huli Pudi madde! 🙂 Dhanyavadagalu!

    Anuradha Aravind July 4, 2018 6:02 am Reply
  • Really good

    Usha Raghunathan July 3, 2018 1:23 pm Reply
  • Hi mam, earlier I used to struggle preparing these powders on my own. Always I depended on my in- laws or invite my husband's cousin from Channarayapatna to prepare it for me. But this time, I challenged myself and followed each and every tips and steps that u told and have prepared sambhar pudi, saarina pudi, palyada pudi, bisibelebath pudi, menth hittu etc. The result is awesome and food tastes so traditional just like my thavaru mane oota. Thanks for making me cook food tastily like amrutha, madam, maduve mane adige irutthalla aa thara ide. Eshtu thanks heLidaru saakaagolla. Oota maadthaa maadtha nanage proud feel aagthaaa ide

    suma prasad June 26, 2018 5:58 am Reply
  • OK thanks

    Meghana Shetty June 16, 2018 5:09 am Reply
  • Madam nanu chilli powder use madodhu hagagi sambar powder red chilli hakadhe madi amele chilli powder use madabohudha

    Meghana Shetty June 15, 2018 1:22 pm Reply
  • HuLi pudige kottambari beeja, Guntur mensinkai, swalpa byadagi mensinkai, chakke, lavanga, swalpa kadale bele, innu kammi uddina bele, chooru kallu hoovu haakidre rayara mathada huli tayaar aagatte….. Try maadi mam… Namma atte recipe… Time tested…. Super aagiratte

    Dr.Aparna U.Simha June 15, 2018 6:04 am Reply
  • Madam Namasthe..
    Can you please clarify is this huli pudi..
    Samabar powder andre naav balaso huli pudi na?
    If this is yes…
    Dayavittu yavdadru neev madiro huli mado vidhana ero video link share madok agutha
    Saarin pudi yavdu?
    Dayavittu tilasi.

    vijaya kumar June 13, 2018 8:11 am Reply
  • Nimma receipes chennagiratte.
    1/4 cup Andre eshtu tsp?

    Sudha Lakshmish June 1, 2018 10:53 am Reply
  • Thanks for your quick response to my question Mam

    Divya S May 26, 2018 2:28 am Reply
  • Dear Raji Mam, for how many days can we store this powder at room temperature? Can we use only byadgi red chillies instead of using guntur chillies. Please reply.

    Divya S May 25, 2018 6:02 pm Reply
  • Can you please teach sambar powder with cinnamon sticks

    Mrs Elan May 7, 2018 9:19 am Reply
  • Very well explained and easily understandable … Thank you

    Archana Karmolae May 2, 2018 2:22 am Reply
  • Madam, 1cup andre yestu quantity? 1 cup na measurement heli davittu..

    SG S April 19, 2018 5:27 am Reply
  • I have coconut piwder

    Jasvinder Kaur April 13, 2018 2:26 am Reply
  • Maam this is coconut???

    Jasvinder Kaur April 13, 2018 2:25 am Reply
  • Mam sambar swalpa kahi anusthide… Thumba haldi colour aguthe…… Ee powder ge en mix madudre sari hoguthe plz heli

    Savitha Prasad April 5, 2018 4:27 pm Reply
  • mam sambar pudi use madi ondu vegetable sambar madodhu toresi pls…..

    Pallavi Sham January 24, 2018 8:21 am Reply
  • OK …thank you….I used curry leaves in my sambar powder

    sb mm January 9, 2018 9:07 am Reply
  • Can we Add toor daal in the place of channa daal???

    sb mm January 9, 2018 4:03 am Reply
  • Medam plzz Mente powder or rice ge haaki tinno pudi torsi..

    madhura bhat January 3, 2018 6:15 am Reply
  • nice

    parimalabhoothpur parimalabhoothpur December 19, 2017 1:47 am Reply
  • Sambar podi Super

    Dr.DAYANAND M December 10, 2017 12:43 am Reply

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