ragi mudde mattu hasi paladya | ರಾಗಿ ಮುದ್ದೆ ಮತ್ತು ಕೊತ್ತಂಬರಿ ಸೊಪ್ಪಿನ ಹಸಿ ಪಳದ್ಯ|vegan hasi paladya

Ragi Mudde, also known as finger millet balls, is a gluten-free, nutrient-dense staple prepared by cooking ragi flour with water to form a dense, dough-like consistency. Its high nutritional value and low glycemic index make it an excellent choice for those seeking healthy alternatives in their diet.
Hasi Paladya, delicious accompaniment to Ragi Mudde. It is a flavorful coconut- yogurt based curry with a delicate blend of aromatic spices. Since we are vegans we have used peanut curd/yogurt In this recipe .
peanut mosaru/kadlekayi mosaru:- https://youtu.be/8-yDZL6Kcp0
almond curd | badami mosaru – https://youtu.be/K2UMfi8dULQ
soya beans mosaru | soy beans curd – https://youtu.be/WpB17ZJDYZw
For more recipes – visit https://swayampaaka.com/
you can find the Kitchen tools we use here 👉: https://amzn.to/3iz1Lma