Masala Dosa Recipe and Onion Potato palya | How to make alugadde palya for masala dosa

SOuth Indian super popular breakfast is Masala dose and Idli Vade. Every single south indian restaurant has this Masala dosa in the menu. It is easy to make at home and it is one of the healthiest breakfast.
The Potato Onion Palya/Curry can be used for bread sandwich, you can eat with poori, roti and Tortilla.

For making good dosa we need good batter and authentic Restaurant style red chutney:
http://swayampaaka.com/recipes/breakfasts/masala-dosa-reciepe-masala-dosa-batter-red-chutney/

For how to make dose and palya:
http://swayampaaka.com/recipes/breakfasts/masala-dosa-recipe-make-potato-palya-dosa/

For Mallige Idli:
http://swayampaaka.com/recipes/breakfasts/idli-make-soft-idli-recipe/

Urad dal Vade/uddina vade:
http://swayampaaka.com/recipes/snacks/uddina-vade-urad-dal-vada/

Chutney for idli:
http://swayampaaka.com/chutney/chutney-for-idli/

Reve Idli:
http://swayampaaka.com/recipes/breakfasts/rave-idli-recipe-quick-rava-idli/

Instant Idli :
http://swayampaaka.com/recipes/breakfasts/instant-idli-recipe-avalakki-rava-idli/

Masala Idli:
http://swayampaaka.com/recipes/breakfasts/masala-idli/

Darshini Sambar:
http://swayampaaka.com/recipes/side-dishes/upahara-darshini-sambar-recipe-idli/