kali Dosa | Khaali Dose Recipe | Khali DOsa Recipe | restaurant style dosa recipes | ಖಾಲಿ ದೋಸೆ

kali Dosa | Khaali Dose Recipe | Khali DOsa Recipe | restaurant style dosa recipes | ಖಾಲಿ ದೋಸೆ

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Dose/dosey/dosa is very popular breakfast in Karnataka. here is Soft, and spongy khaali dose recipe:
Dosa Recipes:

Mouth watering hotel style Masala dosa | GTR style Masala dosa with restaurant style red chutney:
http://swayampaaka.com/recipes/breakfasts/masala-dosa-recipe-make-potato-palya-dosa/

Crispy and crunchy rave onion Dose:
http://swayampaaka.com/recipes/breakfasts/rave-dosa-onion-rava-dosa/

Malenadu style super healthy menthya dose:’
http://swayampaaka.com/recipes/breakfasts/methi-leaves-dosa-menthya-soppina-dosa-dosa-recipes/

Soft and super neer dose:
http://swayampaaka.com/recipes/breakfasts/neer-dosa-recipe-neerdose-akki-dosa/

Nutritionally rich Plantai dose:
http://swayampaaka.com/recipes/breakfasts/plantain-dosa/

Inspired by Dr. Khaders’s millet benefits Foxtail millet Dose:
http://swayampaaka.com/millet-recipes/foxtail-millet-neer-dose-navanakki-neer-dose/

For many more verity dose visit:
http://swayampaaka.com/?s=dosa


Rated 4.49

Date Published 2016-01-19 01:02:40Z
Likes 1152
Views 305177
Duration 0:04:50

Article Categories:
Kannada · Karnataka

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  • Super

    VARU VANTILLU November 16, 2019 2:23 am Reply
  • As it's thick we should cook both sides of dosa

    RENUKA KOORSE November 11, 2019 11:46 am Reply
  • this is not perfect. you don't know exactly how to make sponzey kali dosa.

    shivaprasad yajaman April 30, 2019 11:38 am Reply
  • Iron tawa rate yestu

    Gayathri Reddy p April 28, 2019 5:33 am Reply
  • Dosatawa yavudu means iron&nonstick

    Gayathri Reddy p April 28, 2019 4:56 am Reply
  • ರುಬ್ವುಗ ಅವಲಕ್ಕಿ ಹಾಕಿಲ್ಲ ಯಾಕೆ

    Nachiketh K March 11, 2019 7:34 am Reply
  • Nice recepie. I had it 2 decades ago in Badami Karnataka. The chutney and sambar served was awesome.

    Prashant N November 19, 2018 2:00 pm Reply
  • wah

    Ranna Kini August 28, 2018 7:34 am Reply
  • Maneli setdosa madbeku Anta vichar ittu mam.so very thanks

    ravi shamanewadi August 24, 2018 1:14 pm Reply
  • Mam nim measurement esht dose agovashtu

    Jaanu Jeevitha July 13, 2018 5:29 pm Reply
  • ,ಬೆಂಡೆ ಕಾಯಿ ಗೊಜ್ಜು ಚೆನ್ನಾಗಿತ್ತು ಧ್ಯಾಂಕ್ಸ್

    Kumar KS June 18, 2018 5:35 pm Reply
  • Very good dosa

    Vasudevamurthy MS February 17, 2018 4:11 pm Reply
  • sagu recipy ?

    Sunu January 5, 2018 7:32 am Reply
  • E Tarada kaavali elli sigutte madam? Non stick nalli chennagi baralla dose…

    Hemant Hegde December 10, 2017 1:45 pm Reply
  • Please please show English Title during your explanation for Mumbai Tulunads.
    Thanks in advance…

    JAGDISH PUJARI November 21, 2017 12:26 pm Reply
  • Kaali dosa super agi buntu.evattu madde .super breakfast.thank you

    deepa aditya November 4, 2017 9:35 am Reply
  • Super

    gadam 1235 October 31, 2017 4:36 pm Reply
  • Kàye gojju recipe

    Shantha P M August 20, 2017 2:38 pm Reply
  • tq raji mam.

    chaya raghu August 4, 2017 2:00 pm Reply
  • madam don't use non stick pans .you are eating all plastic coating along with dosa which is bad for health

    shane shane July 20, 2017 5:30 am Reply
  • nice

    Madhuri Dushi July 14, 2017 12:24 pm Reply
  • Khali dosa recipe I tried, it came very nicely. Thanks a lot and keep going.

    Suma rakesh June 12, 2017 2:03 am Reply
  • nice

    Ninad Samant May 21, 2017 9:01 am Reply
  • thanks for the recipe. will definetly try

    Nandini Sr May 16, 2017 6:06 am Reply
  • namma maneli indhu idhannu thayarisi dose maadidhri. thumba chennagi itthu..

    Satish Kumar April 13, 2017 10:15 am Reply
  • i tried this today came out very well…awesome taste

    triveni rao April 4, 2017 4:04 pm Reply
  • ' @

    Padmasani Ashok March 27, 2017 4:15 am Reply
  • it is coconut only. . I think they use groundnut also along with green chillies and fried gram. Or only groundnut instead of fried gram

    Mala Badarinath March 25, 2017 2:24 am Reply
  • good recipe

    Mala Badarinath March 24, 2017 9:07 am Reply
  • Mam please can you tell me how to make chutney for Kaali dosa. NR colony Bangalore Dwaraka Bhavan is famous for the kaali dosa and Chutney

    Mala Badarinath March 24, 2017 9:06 am Reply
  • is this the sponge dosa batter??

    sb mm March 21, 2017 11:17 am Reply
  • hi mam…. e dose na nanu nonstick pan nalli try madabahuda ?? madadre ide thara spongy ND tasty iratta ?

    Triveni A P March 20, 2017 4:53 pm Reply
  • new item pls

    p.a chinnu March 16, 2017 10:33 am Reply
  • mam moong dal dokla very nice bantu

    p.a chinnu March 16, 2017 10:33 am Reply
  • coil mele use madokkagalwa aunty skillet na

    Darshana Kancherla March 4, 2017 3:43 pm Reply
  • aunty….I bought the cast iron skillet from Walmart…the dosa are getting sticked to it…how to set the skillet aunty…I heard it should be seasoned first…how did u start using it?

    Darshana Kancherla March 4, 2017 3:41 pm Reply
  • 1cup=250ml??

    뀨뀨뀨 January 29, 2017 11:05 am Reply

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