Kadle bele Usli | Chana dal usli | Karnataka Kannada Recipes

Kadalebele usli, or chana dal usli or kadale
Kadle bele usli or gugguri Chana dal Ulsi / Sundal is a nutritional snack with high protein and fiber rich. It is quick and simple to make. Navaratri is here. Make this simple yet tasty snack to offer to god and distribute among the invitees.

1 cup chana dal/kadle beLe/Split Bengal gram
1½ cup water
¾ to 1 tsp salt or salt to taste
¼ to ½ cup grated fresh/frozen coconut more if you like
10 to 15 curry leaves
handful of chopped coriander leave
For Seasoning:
1½ tbsp oil
¾ tsp mustard seeds
pinch of Hing / generous amount if you are using powder hing
2 to 3 green chillies cut into pieces