Hurigadale Tambittu | ಹುರಿಗಡಲೆ ತಂಬಿಟ್ಟು | Fried Gram Ladoo | Kannada Recipes

Shravana maasa is month of festivals. Nagara panchami, mangalagowri and finally gowri festival , we make tambittu to offer to god and also we do aarati with this tambittu. Simple to make, healthy and for naivedya, here is the recipe of fried gram / puthani/hurigadale tambittu recipe. This Thanbittu can be prepared for gombe bagina during Navarathri / Dasara festival.

For this recipe:
http://swayampaaka.com/recipes/desserts/hurigadale-tambittu-recipe-roasted-gram-laddu-recipe/

ಶ್ರಾವಣ ಮಾಸ ಅಂದ್ರೆ ಹಬ್ಬಗಳ ಸಾಲು. ನಾಗರ ಪಂಚಮಿ, ಮಂಗಳ ಗೌರಿ ಮತ್ತೆ ಗೌರಿ ಹಬ್ಬ ಕೂಡ. ಇದಕ್ಕೆ ನಾವು ತಂಬಿಟ್ಟನ್ನು ತಯಾರಿಸಿ ನೈವೇದ್ಯ, ತಂಬಿಟ್ಟಿನಲ್ಲಿ ಆರತಿ ಇವೆಲ್ಲ ನಮ್ಮ ಸಂಪ್ರದಾಯ.

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