Fried Moong Dal | Evening snack recipes | Kannada Recipes

Something to munch with evening Coffee or tea, here is the easiest and tastiest snack – hesaru bele chaat – moong dal fry Popularly called Moong dal namkeen.
ngredients for making Fried Moong Dal:

1 cup hesaru bele/green gram dal / Moong dal
2 pinches or 1/4 tsp cooking/baking soda
1/2 tsp chat masala or black salt
1/2 tsp salt and 1/2 tsp red chilli powder
you can make it with only salt, or with chillies or pepper powder and salt.
2 to 3 cups of water to soak the dal
oil to fry the dal