doddapatre saru | sambaraballi saru | Rasam recipe | healthy drink for cold and cough
Description :
Easy to make healthy and delicious rasam/saaru recipe using dodda patre –
Doddapatre (cuban oregano, Spanish thyme, Orégano Brujo (Puerto Rico), Indian Borage) is a very useful medicinal plant. These leaves are used for treating cough, cold, sore throat, and nasal congestion. It is also very useful in balancing the pitta vikruti (imbalance) in our body.
Rated 4.93
| Date Published | 2020-04-27 04:38:36Z |
| Likes | 551 |
| Views | 17742 |
| Duration | 0:04:44 |
thank you very much for this lovely recipe. it was just too delicious both as rasam for rice and as a drink when served cold !!
New recipe for me . Except Tambuli I did not know anything with doddipatre. Thanks a lot.
ಒಳ್ಳೆ ಅಡುಗೆ ಅಕ್ಕಾ. ಇವತ್ತೇ ಮಾಡ್ತೀನಿ ಸಾಂಬಾರ್ ಸೊಪ್ಪಿನ ಸಾರು
nange edu thumba esta , danyavaadagalu madam.
Mem nange niv mado adige tumba ishta
ನೀವು ಸಾಂಪ್ರದಾಯಿಕ ಪದ್ಧತಿಯಲ್ಲಿ ಮಾಡುವ ಅಡಿಗೆ ನನಗೆ ತುಂಬಾ ಇಷ್ಠ…..
Nice one. Mam can we make same saaru from what we call vitamin soppu. Looks veryy tasty
Nice
ತಂಬುಳಿ ಮಾಡುತಿದ್ದ ವಿ, ಆದರೆ ಸಾರು ಮಾಡಿ ರಲಿಲ್ಲ, ಇದನ್ನು soup ತರಹನು ಸೇವಿಸಿ ಬಹುದು
Nice recipe
Idu kudiyuva saara aah?
Thank you for this new receipe. We make Kashya with these leaves. We call them Ova leaves.
Hosa recepie try madtini looks good .
My favorite leaf.i used to eat a lot just frying in little oil or as tamb huli or bonda.But here in NZ,it doesn't grow fast and even plant is not available in nursery.i miss it a lot.
Going to try
How are you mam
Was waiting for this thank u.pls post some more healthy and rare recipes like this.i shall make it today.
Hi madam