Badanekai Erulli sambar | Brinjal Onion Sambar | Kannada Recipes

simply delicious badanekai erulli sambar !
Badanekayi erulli huLi/Sambar:
http://swayampaaka.com/sambar-recipes/badanekai-erulli-sambar/
Ingredients:
10 small brinjal/eggplants
5 small onions
½ cup toor dal/togari bele
⅓ cup grated coconut
Around 1tbsp salt
key lime size tamarind soaked in water
small piece of jaggery
¼ tsp turmeric powder
4 to 5 cups of water
For Masale:
½ tsp oil
¼ tsp menthya/fenugreek seeds
1 tbsp coriander seeds
¾ tsp jeera
4 guntur red chilli and 4 byadagi red chilli (increase or decrease the amount)
10 black pepper
around ¼ tsp mustard seeds
8 to 10 curry leaves for masale and few more for sambar
For seasoning:
½ tsp ghee
¼ tsp Mustard seeds
½ tsp jeera