मसाला पापड | How To Make Masala Papad | Easy & Quick Indian Starter | Snacks To Make At Home | Harsh

Learn How To Make Masala Papad, a Easy & Quick Indian Starter Recipe, from Chef Harsh Garg in Bachelor’s Chaska only on Swaad Anusaar. This simple and quick Snacks To Make At Home Recipe In Hindi of मसाला पापड can be easily made at your home when you are super hungry and have very few ingredients.
Make this recipe at your home and share your experience with us in the comments section below.

Ingredients:-
For the topping:-
Onion, chopped
Tomato, chopped
Coriander leaves
Chaat Masala
Red chilli powder
Lemon juice

Papads

Method:-
1. In a bowl mix the topping ingredients thoroughly.
2. Roast the papads on a pan until crisp.
3. Place the topping on the papad and spread evenly.
4. Sprinkle chaat masala and red chilli powder.
5. Squeeze some lemon juice and serve!

Masala Papad is ready to eat! HAPPY COOKING!!!

Host : Harsh Garg
Director: Dolly Sanghavi
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Suchit Dandgaval
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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