Crispy Chilli Gobi In Hindi | क्रिस्पी चिल्ली गोबी | Gobi Manchurian | Chilli Cauliflower | Kapil

Crispy Chilli Gobi | Chilli Cauliflower | Gobi manchurian | Crispy Gobi | Chilli Cauliflower Recipe | Gobi Chilli Manchurian | Gobi Manchurian Gravy | Manchurian Gravy | Crispy Chilli Recipe | Restaurant Style Gobi | Veg Gobi Manchurian | Veg Manchurian Recipe | Gobi Manchurian Recipe | Manchurian Gravy Recipe | Cauliflower Manchurian | Street Food | Gobi Recipes | Gobi Snacks Recipes

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क्रिस्पी चिल्ली गोबी देखिये रेसिपी only @Swaad Anusaar

Learn How To make Crispy Chilli Gobi Recipe only @Swaad Anusaar

Serves – 2

Ingredients:
Marination of Gobi:
Cornflour – 6 tbsp
All Purpose Flour – 2 tbsp
Salt
Black pepper – 1 tsp
Schezwan sauce – 1 tbsp
Soy Sauce – 1 tsp
Water (as required)
Cauliflower – 750 gms

How to deep fry the Gobi:
Oil (for frying)

How to make Crispy Chilli Gobi:
Garlic – 1/2 tsp
Ginger – 1/2 tsp
Red Chillies -3-4
Green Chilli – 1
Soy Sauce – 1 tbsp
Tomato Ketchup -1 tbsp
Vinegar – 1 tsp
Schezwan sauce – 1 tbsp
Water (as required) Salt (as per taste)
Black pepper – 1/2 tsp

Cornflour Slurry
Cornflour – 1 tbsp
Water

Sugar – 1/2 tsp
Onion Petals – 1/4 cup
Yellow Bell Pepper – 1/4 cup
Red Bell Pepper – 1/4 cup
Spring Onion Green (for garnish)
Roasted White Sesame Seeds (for garnish)

Host : Chef Kapil
Copyrights: REPL
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