Chilli idli – चिल्ली इडली – Easy to Make Homemade Indo-Chinese Recipe

Chilli Idli, a south Indian recipe blended with Chinese gravy makes it a perfect combination to be enjoyed. Its sweet and spicy and tastes yummy!

Ingredients:
2tbsp तेल
1/2 प्‍याज
1 1/2 tbsp लहसुन
1 1/2 tbspअदरक
2 हरी मिर्च
1/2 शिमलामिर्च
2tbsp टोमेटो सॉस
2tbsp रेड चिल्ली सॉस
1tbsp सोया सॉस
1tbsp वाइट विनेगर
1tbsp चीनी
1/2 tbsp लाल मिर्च पाउडर

Method:
Heat oil in a wok / pan, add onions and quickly stir fry.
– Add garlic, ginger, green chilli, bell pepper and stir fry and mix everything well
– Add tomato ketchup, red chilly sauce, soya sauce, white vinegar, sugar, red chilly powder and mix everything well.
– Add fried idlis and mix well the idlis with the gravy
– Sprinkle some water, salt, spring onions and toss it to mix everything well.
– The dish is ready to be served hot.

Director: Neha Sarkar
Camera: Vaibhav Dhandha, Kawaldeep Singh Jangwal
Editing: Ravi Varma
Script: Zeal Dhurana
VO: Mohita Namjoshi
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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