Bread Gulabjamun Recipe In Hindi | ब्रेड गुलाबजामुन | How To Make Perfect Bread Gulabjamun | Harsh

Learn How To Make Bread Gulabjamun Recipe In Hindi from Chef Harsh Garg in Bachelor’s Chaska only on Swaad Anusaar.
Make this Perfect Bread Gulabjamun Recipe of ब्रेड गुलाबजामुन at your home and share your experience with us in the comments section below.

Ingredients:-
For Sugar Syrup:-
1½ cup Water
1 cup Sugar
¼ tsp. Cardamom Powder

For Gulabjamun:-
Bread Slices
Milk
Raisins
Oil for frying

Method:-
1. In a saucepan heat water and sugar together and cook for 5-7 minutes.
2. Once boiled, add cardamom powder and cook for 5-7 minutes on a low flame.
3. In a bowl add bread slices and milk. Make a dough as shown in the video.
4. Make small balls of the dough and stuff them with raisins.
5. Deep fry these balls in oil until golden brown in colour.
6. Add the fried Gulabjamuns to the sugar syrup and cook them in it for 2-3 minutes.

Bread Gulabjamuns are ready to eat!
HAPPY COOKING!!!

Host: Harsh Garg
Director: Dolly Sanghavi
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Vikas Mahadik
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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