बिरयानी के शौकीन नो के लिए देसी जायकेदार तंदूरी आलू बिरयानी | Tandoori Aloo Biryani In Hindi | Kapil

Aloo Biryani | Tandoori Aloo Biryani | Aloo Dum Biryani | Aloo Biryani in Hindi | Aloo Biryani Recipe | Veg Biryani | Potato Biryani | Aloo Dum Biryani | Dhaba Style Aloo Biryani | Veg Biryani Recipes | Dum Aloo Biryani | Aloo Biryani In Pressure Cooker | BBQ Aloo Biryani | Barbeque Aloo Biryani | Biryani Recipes In Hindi | Vegetable Biryani | Aloo Pulao | Vegetable Aloo Pulav | Aloo Biryani Recipe In Hindi | Baby Potato Biryani | Potato Biryani Recipe | तंदूरी आलू बिरयानी

#swadhanhusar #TandooriAlooBiryani #BiryaniRecipes #chefkapil

बिरयानी का नाम लेते ही मुंह में पानी आ जाता है, तो हम लेखे आए वेज लवर्स के लिए मज़ेदार आलू बिरयानी only @Swadh Anhusar

Learn How to make delicious & tasty Tandoori Aloo Biryani recipe only @Swadh Anhusar

Serves – 4

Ingredients :
Introduction – 00:00

Marination of Aloo – 00:50
Potatoes (Par Boiled) – 750 gms
Hung Curd – 1/4 cup
Gram Flour – 1 tbsp
Ginger-Garlic Paste – 1 tbsp
Salt (as per taste)
Kashmiri Red Chilli Powder – 1 tbsp
Turmeric Powder – 1/2 tsp
Coriander Powder – 1 tsp
Cumin Powder – 1/2 tsp
Garam Masala – 1 tsp
Dried Fenugreek Leaves – 1 tsp
Mustard Oil – 1 tbsp

Roast The Aloo – 01:58

Preparing Charcoal For Smoky Flavour – 02:47
Ghee

Preparation of Rice – 03:14
Basmati Rice – 750 gms
Water & Salt
Mint Leaves – 7-8
Green Chillies
Juice of 1/2 lemon
Bay Leaf – 1
Green Cardamom – 2
Ghee – 1 tsp

Preparation Of Tempering – 05:28
Oil – 2 tbsp
Cumin Seeds – 1/2 tsp
Black Cumin Seeds – 1/2 tsp
Green Cardamom – 1 – 2
Star Anise – 1
Mace
Black Cardamom – 1
Cloves – 2-4
Cinnamon Stick – 1 inch
Onion – 2
Salt – 1 pinch
Ginger-Garlic Paste – 1 tbsp
Tomatoes – 2
Red Chilli Powder – 1 tsp
Turmeric Powder – 1/2 tsp
Biryani Masala – 1 tsp
Coriander Powder – 1 tsp
Curd – 1/4 cup
Fried Onions (Birista)
Coriander Leaves
Mint Leaves
Green Chillies

Layering Of Tandoori Aloo Biryani – 08:12
Fried Onions
Coriander Leaves
Mint Leaves
Saffron Milk
Oil
Green Chillies
Salt
Biryani Masala
Green Cardamom Powder

Plating & Serving – 10:09
Fried Onions (For Garnish)
Mint Leaves (For Garnish)

Host : Chef Kapil
Copyrights: REPL
For feedbacks and suggestions please write to us at foodcurry47@gmail.com
Subscribe & Stay Tuned – http://bit.ly/SubscribeToSwaadAnusaar
For more videos log onto http://www.youtube.com/swaadanusaar
Follow us on twitter – https://twitter.com/SwaadAnusaar
Like us on Facebook – https://www.youtube.com/swaadanusaar