बचे हुए चावल से बनाए चिकन गार्लिक फ्राइड राइस | Burnt Garlic Chicken Fried Rice Recipe | Deepu

Learn how to make ‘ Burnt Garlic Chicken Fried Rice – चिकन गार्लिक फ्राइड राइस ‘ with Leftover rice, only on Swaad Anusaar with our chef Deepu.

हमारे शेफ दीपू के साथ जानिए, बचे हुए चावल से बर्न्ट गार्लिक चिकन फ्राइड राइस कैसे बनाते है |

Burnt Garlic Chicken Fried Rice is the Solution to Leftover Rice. It tastes extremely good, and can be paired with Schezwan Sauce and Manchurian Gravy; of which, you can find the link below:
Manchurian Gravy – https://youtu.be/5xGcYCEMc5w
Schezwan Sauce – https://youtu.be/PI4HoiLoeK0

Ingredients;
(Serves 2)
– 3 tbsp Oil
– Garlic(crushed)
– Chicken
– Soy Sauce
– Chilli Sauce
– Bell Peppers(chopped)
– Vinegar
– Leftover Rice
– Water
– Spring Onions(chopped)

If you like this recipe ‘Burnt Garlic Chicken Fried Rice – बर्न्ट गार्लिक चिकन फ्राइड राइस ‘, you can also try other such recipes like:
Schezwan Fried Rice – https://youtu.be/PI4HoiLoeK0
Chinese Chicken Noodles – https://youtu.be/voKucPPcBQs
Chinese Bhel – https://youtu.be/_hKKq39PHEo

#BurntGarlicChickenFriedRice #ChickenFriedRice #SwaadAnusaaar

Host: Deepu
Director: Dolly Sanghavi
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Suchit Dandgaval
Copyrights: Rajshri Entertainment Private Limited

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