नए तरीके से बनाए गोबी की सब्ज़ी | Ganth Gobhi Recipe In Hindi | गाठ गोभी | How To Make Kholrabi Sabzi
Description :
गाठ गोबी की सब्ज़ी | गांठ गोभी करी | Kholrabi Curry Recipe In Hindi | Monji Haak Recipe In Hindi | Ganth Gobi Sabzi In Hindi | Kashmiri Recipe In Hindi | Knol Khol Curry Recipe In Hindi | Dam Mundi Recipe | Kadam Ka Saag | Swaad Anusaar | Chef Jasleen
शेफ जसलीन के साथ जानिए , कश्मीरी गाठ गोबी की सब्ज़ी बनाने का तरीका।
Learn how to make ‘Kashmiri Kholrabi Curry’ recipe With our chef Jasleen.
Monji Haak or monji haakh is a simple stew from Kashmir that makes beautiful use of the bulb and greens of knol khol (kohl rabi or ganth gobhi). Kohlrabi Curry / Kashmiri Monji Haak / Knol Khol is delicious and super easy to make with a few ingredients.
Ingredients :
(serves 4)
1 Kg Kohlrabi / गाठ गोबी
3 tbsp Mustard Oil / सरसों का तेल
1/2 tsp Asafoetida / हींग
3-4 Green Chilies / हरी मिर्च
1 Kashmiri Red Chlli / कश्मीरी लाल छल्ली
Water / पानी
Salt / नमक
2-3 Cup Water
1 tsp Fennel Seeds Powder / सौंफ़ पाउडर
#GathGobiRecipe #KholRabi #SwaadAnusaar #MonjiHaak
Host: Chef Jasleen
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Private Limited
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Rated 4.68
| Date Published | 2020-03-12 12:30:01Z |
| Likes | 46 |
| Views | 1634 |
| Duration | 0:06:57 |
