चॉकलेट कोकोनट लड्डू | Chocolate Coconut Laddu | Ganesh Chaturthi Special | Recipe In Hindi | Harsh

Learn How To Make Chocolate Coconut Laddu At Home from Chef Harsh Garg in Bachelor’s Chaska only on Swaad Anusaar. This simple and quick Ganesh Chaturthi Special Recipe In Hindi of चॉकलेट कोकोनट लड्डू can be easily made at your home and served to your guests when they visit your place for Ganesh Festival.
Make this recipe at your home and share your experience with us in the comments section below.

Ingredients:-
1 cup each, Almonds and Cashews (Roasted until brown and chopped)
1 bowl of Dark Chocolate
1 cup Grated Coconut
1 cup Condensed Milk

Method:-
1. Melt dark chocolate in a double boiler.
2. In a bowl, add grated coconut, chopped almonds and cashews and mix well.
3. Now pour the melted chocolate over it and mix thoroughly.
4. Then add condensed milk.
5. Make laddus with your hands and coat them in grated coconut.
6. Refrigerate for 2-3 hours.

Delicious and quick Chocolate Coconut Laddu is ready to eat! HAPPY COOKING!!!
GANPATI BAPPA MORYAAAA!!!

Host: Harsh Garg
Director: Shashank Alshi
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Suchit Dandgaval
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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