गुजराती दाल – Gujarati Dal Recipe In Hindi – How To Make Dal At Home – Toral Rindani – Swaad Anusaar
Description :
Learn how to make Gujarathi Dal at home with Chef Toral Rindani on Swaad Anusaar.
Dal, is an essential part of Indian food culture, though the preparation varies from place to place, the comfort remains the same. Today, Chef Toral is going to teach us the Gujarati version of it. Do watch the video to learn how to make Gujarati Dal and let us know your feedback in the comments section below.
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Ingredients:
1 cup Tur Dal, soaked
4-5 Peanuts
1/2 tsp Oil
Mustard seeds
4-5 Curry leaves
2-3 GReen Chillies, chopped
1 Small Tomato, chopped
1/2 tsp Turmeric powder
Gujarathi Kairi Masala
Salt to taste
Jaggery
Lemon Juice/ Tamarind pulp
Coriander leaves for garnishing
Method of preparation:
Soak tur dal in a bowl, add peanuts and cook them in a pressure cooker.
Heat oil in a vessel, add mustard seeds, curry leaves, green chillies, tomato.
Let the tomato soften, add dry ingredients, salt, tur dal, mix well.
Add jaggery and cook the dal till jaggery melts.
Add lemon juice, garnish it with coriander leaves.
Our Gujarati Dal is ready to serve.
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Host: Toral Rindani
Director: Rohtki Arora
Camera: Kavaldeep Singh Jangwal, Pratik Gamare, Akshay Sawant, Vishal Chavan
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Private Limited
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Date Published | 2018-09-07 04:30:02Z |
Likes | 195 |
Views | 10551 |
Duration | 0:03:00 |