आम का मुरब्बा बनाने की विधि – Aam Ka Murabba Recipe in Hindi – Mango Murabba – Seema

Learn how to make Kache Aam Ka Murabba Recipe in Hindi by Chef Seema Gadh only on Swaad Anussar.
Murabba is a sweet fruit preserve, usually made of mangoes. You can have it as it is or with roti. Try this traditional mango recipe at home and let us know your experience in the comments below.
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Ingredients for Murabba:
600 grams – Rajapuri Raw Mango (Chopped)
2 cups water
Chachni
Soaked kesar

Ingredients for Chachni:
1-1/4 – water
600 grams – sugar
1 cup – milk
1 tbsp – cardamom powder

Method of preparation:
Boil the chopped mangoes in a bowl for 5 minutes.
Drain the water out from the mangoes.
Once the chachni is ready, add the boiled mangoes and cook it for 5 minutes on high flame.
Add the soaked kesar and almonds to the murabba.
Our Mango Murabba is ready and it’s time to take it out in a jar.

Method for Chachni:
In a vessel containing water add sugar and let it cook for 5-7 minutes.
Add milk to the sugar syrup, and throw out the layer formed at the top.
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Host: Seema Gadh
Director: Rohtki Arora
Camera: Pratik Gamre, Vishal Chavan
Editing: Vikas Mahadik
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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