अंडा पकौड़ा – Egg Pakora Recipe in Hindi – Anda Pakora – Boiled Egg Pakoda – Snack Recipe – Seema

Learn how to make Egg Pakoda recipe in Hindi with Chef Seema Gadh on Swaad Anusaar.

Egg Pakoda is an easy snack recipe that takes lesser time and fewer ingredients to prepare. This recipe is made by dipping boiled eggs into the gram flour and spice batter. It tastes well when paired with Green chutney or ketchup. Do give it a try and share your feedback in the comments below.

Ingredients:
6 Eggs, boiled & cut into halves
1 cup Gram flour
3 tbsp Rice flour
Salt to taste
1 tsp Red Chilli powder
1/2 tsp Ajwain seeds
2 Green Chillies, chopped
Coriander leaves, chopped
Water as required

Method of preparation:
In a bowl add gram flour, rice flour, salt, red chilli powder, ajwain seeds, green chillies, coriander, water and mix well.
Sprinkle some salt and red chilli powder on the boiled egg.
Heat oil in a vessel, dip the boiled egg into the batter and fry them.
Fry the pakoras till the gram flour is cooked
Our Egg Pakodas are ready to eat.

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Host: Seema Gadh
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Pratik Gamare, Akshay Sawant, Shirin Shinde
Editor: Suchit Dandgaval

Copyrights: Rajshri Entertainment Private Limited

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