పప్పు చెక్కలు కరకరలాడుతూ క్రిస్పీగా రావాలంటే ఈటిప్స్ పాటిస్తే చాలు /Rice Flour Crackers With EngSubs

Ingredients:

Rice Flour – 4 cups
Moong Da l(soaked in water for one hour) – 2tbsp
Gram Dal (soaked in water for one hour) – 2 tbsp
Cooking Oil for deep fry
Curry Leaves – 2 sprigs
Coriander – 4 tsp
Salt to taste or 11/2 tsp
Baking Soda – 2 pinch
Onions(chopped) – 3 medium
Green Chillies – 10 to 12
Garlic Cloves(peeled) – 12 to 15

Please check my other videos:

Sweet Shop Style Onion Pakoda – https://youtu.be/NW4lHnr9YYo
Crispy Potato Fingers: https://youtu.be/9DJco_2VkDQFrench Fries:
French Fries Recipe: https://youtu.be/Ohz71DiLXao
Bread Roll Recipe: https://youtu.be/pHbcmt4FyOU
Street Style Spicy Samosa Recipehttps://youtu.be/G_EXZSmXp48
Veg Wheat Momos Recipe: https://youtu.be/99UXNukWjo0
Hot And Spicy Momos Chutney Recipe: https://youtu.be/Ioy60M5oVYg
Restaurant Style Gobi Manchurian Recipe: https://youtu.be/TddnmTgvqcc
Street Style Mirchi Bajji Recipe: https://youtu.be/0ImAz8A5pgs

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