నిమిషాల్లో సులభంగా చేసుకొనే 6 రకాల రుచికరమైన చట్నీలు మీకోసం/6 Varieties Of Chutneys For Breakfast

నిమిషాల్లో సులభంగా చేసుకొనే 6 రకాల రుచికరమైన చట్నీలు మీకోసం/6 Varieties Of Chutneys For Breakfast

Description :

Bosch Lifestyle Hand Blender: https://amzn.to/2FCJIIY

Ingredients:
Pea Nut Chutney:
Pea Nuts – 1/2 cup
Green Chillies(chopped) – 2
Ginger(chopped) – 1/2 inch
Garlic Cloves(chopped) – 2
Fried Chana Dal – 1 tbsp
Tamarind Pulp – 1 tbsp
Salt to taste or 3/4 tsp
Cooking Oil – 2 tsp
Mustard Seeds – 1/2 tsp
Urad Dal – 1/2 tsp
Red Chilli(cut) – 1
Curry Leaves – 1 sprig

Onion Tomato Chutney:
Cooking Oil – 2 tbsp
Urad Dal – 1tbsp
Onions(chopped) – 2 big size
Red Chillies(cut) – 5
Garlic Cloves(chopped) – 10
Tomatoes(chopped) – 3 medium size
Coriander Leaves(chopped) – 1 tbsp
Tamarind Pulp – 1 tbsp
Salt to taste
Mustard Seeds – 1/4 tsp
Urad Dal for tempering – 1/2 tsp
Chana Dal – 1/2 tsp
Red Chillies(cut) – 1
Curry Leaves – 1 sprig

Coconut Chutney:
Coconut(chopped) – 1/2 cup
Fried Chana Dal – 3 tbsp
Green Chillies(chopped) – 2
Ginger(chopped) – 1 inch
Garlic Cloves – 1
Tamarind Pulp – 1 tbsp
Salt to taste or 3/4 tsp
Cooking Oil – 1 tsp
Mustard Seeds – 1/4 tsp
Urad Dal – 1/2 tsp
Red Chilli(cut) – 1
Curry Leaves – 1 sprig
Some Coriander Leaves

Red Chutney:
Onion(chopped) – 1 medium size
Red Chillies(cut) – 5
Coconut(chopped) – 1 tbsp
Garlic Cloves(chopped) – 5
Fried Chana Dal – 2 tbsp
Tamarind Pulp – 1 tbsp
Salt to taste or 1 tsp
Cooking Oil – 1 tbsp
Mustard Seeds – 1/4 tsp
Urad Dal – 1/2 tsp
Chana Dal – 1/2 tsp
Red Chilli(cut) – 1
Curry Leaves – 1 sprig

Coriander Chutney:
Cooking Oil – 2 tbsp
onion(chopped) – 1 small size
Ginger – 1/2 inch
Garlic Cloves – 2
Green Chillies(chopped0 – 2
Coriander Leaves(washed & chopped) – 2 cups
Coconut(chopped) – 2 tbsp
Salt to taste or 1/2 tsp
Mustard Seeds ; 1/4 tsp
Urad Dal – 1/2 tsp
Red Chilli(cut) – 1
Curry Leaves – 1 sprig

Garlic Chutney:
Cooking Oil – 2 tbsp
Onion(chopped) – 1/2 medium size
Garlic Cloves(chopped) – 20
Red Chillies(cut) – 5 to 6
Tomatoes(chopped0 – 2
Salt to taste
Tamarind Pulp – 1 tsp
Mustard Seeds – 1/4 tsp
Urad Dal – 1/2 tsp
Asafoetida Powder – 1 pinch
Red Chilli(cut) – 1
Curry Leaves – 1 sprig

Prasadam Playlist List:
Prasadam / Naivedhyam Recipes: https://www.youtube.com/playlist?list=PLmRJDypiJHLJOf3spgUfUd-KsgJJePzqL

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Music by Kevin MacLeod.
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Rated 4.72

Date Published 2019-06-27 12:08:07Z
Likes 13544
Views 1510897
Duration 0:07:21

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