గోధుమ పిండితో ఇలా స్వీట్ చేసుకోండి ఒకసారి రుచి చూస్తే మళ్ళీ కావాలంటారు/Wheat Flour Malpua
Description :
Ingredients:
Wheat Flour – 3/4 cup
Suji Or Semolina – 1/4 cup
Cardamom Powder – 1/2 tsp
Funnel Seeds(sounf) – 1/2 tsp
Warm Thick Milk
Chopped Almonds – 4 to 5
Chopped Cashew Nuts – 4 to 5
Nuts For Garnishing
For Sugar Syrup:
Sugar – 1 cup
Water – 1 cup
Cardamom Powder – 1/2 tsp
Few Strands Of Saffron
Rated 4.8
| Date Published | 2020-05-28 07:17:05Z |
| Likes | 480 |
| Views | 30709 |
| Duration | 0:03:47 |
Show me how to prepare biriyani
Nenu try chesa siresha garu super taste vachindi
Mam nen try chesa. Super ga vachay so… Tasty and so juicy
Tq sister
Naynu try chesa chala Baga vachindi
Morning Tiffen ga Bagu unitaa
how many days can it be stored madam…?
Bagu untu undha
Thanks for sharing Sirisha garu
Hi. Auntie. Dis is swathy. Miru. Super auntie.. ❤
Mupav CUP ante measurement antha
Akka cheppandi y ala vachhavi.. Meeru cheppinatle chesanu..
Super Andi
Somppu lekapothe am vayele andi
Will try this now super recipe mam
Chala baga chesarandi., ma kids ki to day edhe snack, I mean i will try now.. Tq very much andi..
Super ma
Super
Bagundi madam. Easy ga kooda choopitcharu
Nice Enni days store cheyachu mam
Hi amma i prepared pasta it very taste thank you
Nice.. Nenu motichoor laddu chesa andi eppudu, andulo sugar ekkuvaindi, emaina cheyagalama, rounds kattledu inka..
Nice looking yummy mam tq
Please you can do tomato bhaji
Mam, today I prepared transparent cake, it came well… tq.
Anni rojulu store cheyachu madam and insted of bombay ravva am use cheyachu manintlo bombay ravva use చేయం