Mutton Kosha Recipe | Bengali Kosha Mangsho | কষা মাংস | Bengali Slow Cooked Mutton Kasha

Mutton Kosha, Durga Pujo 2018 Special Recipe #2 | Kosha Mangsho is a traditional Bengali slow cooked mutton delicacy. Bengali Kasha Mangsho recipe with English Subtitles.

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INGREDIENTS:
• Mutton/Goat Meat/রেয়াজি খাসির মাংস – 1 Kg
• Potatoes – 2 to 3 nos.
• Onion paste – 1 medium sized
• Onion finely sliced – 2 large sized
• Ginger – 1 inch
• Garlic cloves – 15 nos.
• Green chilies – 2 to 3 nos.
• Curd/Dahi – 4 Tbsp
• Tomato paste – 1 large sized
• Turmeric powder – 1 tsp
• Red chili powder – 1 tsp
• Kashmiri Red chili powder – 1 tsp
• Cumin powder – 1 tsp
• Coriander powder – 1 ½ tsp
• Whole spices for tempering (Green Cardamom, Cinnamon, Cloves, Bay Leaves, Dry Red Chilies)
• Salt, Sugar, Mustard oil, Ghee as required

#durgapujaspecialrecipe2 #durgapuja2018 #koshamangsho

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