Traditional Bengali Payesh Recipe – পারফেক্ট পায়েস রান্না – Bengali Sweet – Shampa's Kitchen Ep 4

Here is famous traditional Bengali Payesh recipe or rice kheer recipe With Date Palm Jaggery.

It is a very famous Bengali dessert recipe. We can make this recipe in any occasions festivals like Durga Puja, Kali Puja, Birthday Party, Annaprashan or First Rice Eating Ceremony etc. So Just Follow this step by step rice pudding recipe and try it your own. Also let me know your experience.

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প্রতি সপ্তাহের আমার সমস্ত নতুন রান্নার রেসিপির আপডেট সবার আগে পেতে আজই আমার চ্যানেল সাবস্ক্রাইব করে নিন আর অবশ্যই বেল আইকনে ক্লিক করতে ভুলবেন না

Preparation Time: 5 minutes

Ready to serve after : 30 minutes

Ingredients of Bengali Nolen Gurer Payesh Recipe :
1) 2 Lt. Milk.
2) 200 Gm Gobindobhog Rice.
3) 250 Gm Date Palm Jaggery.
4) 100 Gm Sugar.
5) Cashew Nuts.
6) Resins.
7) Green Cardamom.
8) Bay Leaves.
9) Ghee.

Method of How to cook Nolen Gurer Payesh:

Step 1 –
Warm the Milk till Boiling.

Step 2 –
Turn the Oven Sim Mode and Stir Regularly for 5 Min.

Step 3 –
Add 1 Tsp Ghee in Gobindobhog Rice and mix it well.

Step 4 –
Add Rice and Bay Leaves to Milk.

Step 5 –
Again Stir it regularly.

Step 6 –
When Rice become totally boiled then add Date Palm Jaggery, Cashew Nuts and Resins.

Step 7 –
Again Stir it regularly.

Step 8 –
Add Green Cardamom Seeds.

Step 9 –
Again Stir it regularly.

Step 10 –
Cook for 5 minutes in sim mode.

Perfect Bengali payesh is ready. We can decorate with extra cashew nuts and resins. If you like this Bengali Recipe then do not forget to like it, Share it and must subscribe my channel to get regular new recipe videos.

Visit my website to learn Bengali Nolen Gurer Payesh Recipe in English – http://www.shampaskitchen.com/nolen-gurer-payesh/

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Other Suggested Bengali Payesh Recipe Making with Sugar:

Payesh Recipe – Super Tasty Bengali Rice Kheer Recipe – Famous Bengali Dessert – https://youtu.be/g-qxqje7IpI

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