Thandai Recipe | Holi Special 1 Minute Traditional Thandai Bhang | Summer Drink | Shampa's Kitchen

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Ingredients:
Almonds – 1/2 cup
Pistachios – 1/4 cup
Cashew Nuts – 1/4 cup
Black Pepper – 1 tbsp
Fennel Seeds – 2 tbsp
Poppy Seeds – 2 tbsp
Melon Seeds – 2 tbsp
Green Cardamom – 10 pcs
Cinnamon – 2 pcs
Hot Water – 1.5 cup
Gulkand – 2 tbsp
Sugar – 2 cup / 440 gm
Water – 1.5 cup
Saffron / Kesar – 1 pinch
Cold Milk

For Thandai Drink Garnishing –
Chopped Almond
Chopped Pistachios
Dried Rose Petals

Disano Cashew Nuts (Kaju) – https://www.amazon.in/dp/B08F3GL4HK

Disano California Pistachio (Pista) – https://www.amazon.in/dp/B08F3GP8YW

Disano Californian Almonds – https://www.amazon.in/dp/B08F38X4CV

Agaro Marvel 1000 watt Nutri Blender – https://www.amazon.in/AGARO-Marvel-1000-Watt-Nutri-Blender/dp/B07R68FJ18

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