Sutta badanekayi gojju recipe Kannada |Badnekayi gravy | ಬದನೇಕಾಯಿ ಗೊಜ್ಜು Burnt brinjal gojju | bajji

#brinjalrecipe #brinjalgravy #cooking #eggplantrecipe #baingan #vankayarecipe #sidedishrecipe

Badnekayi gravy/curry/brinjal/egg plant side dish recipe in kannada /#sidedish

Brinjal — 2
Tomato — 2
Green chilies — 4 or 5
Oil — 2 tbsp
Mustard — 1 tsp
Curry leaves – few
Onions (finely chopped ) — 2
Dhaniya powder — 1 tsp
Garam masala powder — 1 tsp
Jeera powder — 1 tsp
Salt as required
Coriander leaves (finely chopped ) — 1 cup

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