Varutharacha Fish Curry || Without Coconut || Spicy Kerala Curry || Ep#595 || Salu Kitchen

Spicy Fish curry is always a Kerala Special and there are many versions for this delicacy. This Salu Kitchen version curry is made by roasting the spices and then making them paste. Can be made easily with very few steps.

ചെമ്പാവരി ചോറിനൊപ്പം തനിനാടൻ വറുത്തരച്ച കറി || Spicy Kerala Curry || Ep#595 || Salu Kitchen

Share, Support, Subscribe!!!
Subscribe: https://goo.gl/yFFyBJ
Facebook Profile: https://www.facebook.com/SaluKitchen
Instagram: https://www.instagram.com/salu_kitchen
Android App: http://bit.ly/saluApp
Youtube: http://www.youtube.com/salukitchen
Twitter: https://twitter.com/salukitchen
Facebook Page: https://www.facebook.com/TheSaluKitchen/
Google Plus: https://plus.google.com/115040612678187481226

1. Take fish of choice
2. Take lemon-sized tamarind and pour some boiling water and let it soak
3. in a bowl take 2 tbsp kashmiri red chilli powder, ¼ tsp black pepper powder, ~¼ tsp turmeric powder
4. crush 10 shallots, 10-12 garlic cloves and a small piece of ginger
5. keep aside 3 shallots to grind later with the paste
6. on a hot pan, roast the powdered spices mix
7. roast on low flame so that it doesn’t get burnt
8. turn off the flame and let it cool and then grind it to thick paste along with the 3 shallots and some water
9. heat ~2 tbsp coconut oil in a hot clay pot
10. splutter 1 tsp fenugreek seeds
11. add the crushed shallots, garlic and ginger
12. add curry leaves as required
13. saute on high flame
14. add the blend paste
15. wash down the jar with ¼ cup of water and pour into the pot
16. add salt as required
17. squeeze and dissolve the tamarind well, and add the extract to the pot after filtering
18. add water as required; here ½ cup of water is added
19. close with lid and let it boil
20. add the fish pieces to the boiling gravy
21. cook for 5-6 minutes on medium flame with lid closed
22. after 2-3 minutes, open the lid and give the pot a gentle spin
23. The curry is ready after the specified time

This is a simple yet delicious recipe that can be prepared even by beginners.

Do try out, and let us know your feedback. Like and share and help us grow.

*The video is in Malayalam, but English subtitles are provided for all important instructions.*

About : Salu Kitchen is a YouTube Channel, where you will find cookery and related videos in Malayalam; Uploads are on Monday, Wednesday, Friday and Saturday. Happy Cooking.
_________________________________________________________________

salu kitchen, quick, recipe, tasty, yummy, how to, easy, kerala fish curry, how to make, kottayam fish curry, meen curry, fish curry, ചെമ്പാവരി ചോറിനൊപ്പം തനിനാടൻ വറുത്തരച്ച കറി || Spicy Kerala Curry || Ep#595 || Salu Kitchen, non veg, salu kitchen recipes, fish, spicy, coastal, dish, special, goan, tuna, kingfish, mackerel, roast, thala curry, food, mulak aracha, mulak aracha meen curry