Lunch Vlog | Sizzling Mint Chilli Biriyani | Vaazhayila Biriyani | Salu Kitchen

For today’s lunch, I make a super yummy banana wrapped chilli mint sizzler chicken biriyani. This recipe is very simple to make and can be confidently tried by beginners.

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Ingredients:
4 cups kaima rice (soak for 10 minutes)
saffron soaked in water
chicken as required
4 green chilli
2 handfuls of coriander leaves
mint leaves
1 tsp turmeric powder
1 tsp black pepper powder
1 tsp garam masala
salt as required
boiling water

for rice:
2 spoon full ghee
2 cloves
3-4 cinnamon sticks
2-3 cardamom
1 onion sliced
3 green chillies
mint leaves
1.5 tbsp ginger garlic paste
handfuls of cashew nuts and raisins
6.5 cups of boiling water
salt as required
bay leaf

for gravy paste:
2 tbsp ghee
3 onions sliced
6 green chillies
cashew nuts
handful mint leaves
handful coriander leaves
1.25 tbsp ginger garlic paste
(grind to paste after sauté)

1 tbsp ghee
gravy paste
3 green chillies
salt as required
1 tsp turmeric powder
1 tsp back pepper powder

banana leaves

About : Salu Kitchen is a YouTube Channel, where you can learn how to cook any difficult recipes in the easiest method. Videos are posted on all 7 days of the week at 12:30 pm IST.
Wonder for the Eyes, Delight to the nose and Vividness for the tongue!!! Tasty and easy cooking of variety cuisines with a sneakpeek into our daily lives. Happy Cooking.

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*The video is in Malayalam.*