How To Make Dates Maamoul

How To Make Dates Maamoul

Description :

A tasty & delicious Arabic Cookies……Try and enjoy this recipe.


Rated 4.77

Date Published 2015-03-21 04:00:01Z
Likes 1450
Views 142444
Duration 0:05:12

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  • super good

    Ahamed Manjeri August 10, 2019 11:56 am Reply
  • I didn't get it in Arabic i had to watch this to understand it lol. Thanks so much

    Marwa Um Rabby August 7, 2019 12:52 am Reply
  • Where to get this mould

    Shamaila Amar July 26, 2019 12:16 pm Reply
  • Amazing recipe always make it

    Zapped July 22, 2019 11:16 pm Reply
  • so good

    Jourriel May 21, 2019 11:00 pm Reply
  • the title is in english why isnt the video .-.

    SoraChiiy April 18, 2019 9:32 am Reply
  • Mash Allah

    Sena Me February 14, 2019 6:30 am Reply
  • I have the same mould 🙂

    anonymous February 8, 2019 7:38 am Reply
  • Mamoul undaakunna ach illathe undaakan patto

    Juna's Kitchen January 10, 2019 11:12 am Reply
  • Woww thank you for sharing about mamoul now I learned another recipe

    Cris Revalde December 31, 2018 3:47 pm Reply
  • ithaa ente oven 150 digreela appo ethra time vekkanam

    Haseena Salih August 2, 2018 2:41 am Reply
  • Hello sister!your recipes
    recipes are just boon for beginners like me…as it is having great explanation with taste….thanks a lot..
    can I bake it in cooker as you shown the cookies before..
    please reply.

    Aparna A July 16, 2018 5:02 am Reply
  • Maida one cup gram pls

    Sumaiya Atheeque June 14, 2018 7:17 am Reply
  • Melted butter how many grams

    Sumaiya Atheeque June 14, 2018 7:16 am Reply
  • Dear salu evide ninnaanu Mamoul mould vangichad

    aboobacker bv June 2, 2018 8:16 pm Reply
  • assalaamu alaikum, njanum Kure naal saudiyil ayirunnu

    Nazim Naziii May 24, 2018 6:03 am Reply
  • can we add ghee instead of butter

    Vp Mustafa May 18, 2018 11:42 am Reply
  • I love mamool
    Saudis love them

    Nasrya_ 2015 April 4, 2018 7:55 pm Reply
  • U have uploaded 2 different recipes of mamoul. .how r they different? Although I do want to make a smaller batch in the beginning to test first..so I might follow this.
    .but do reply which one is better?

    Mahar Kashif March 29, 2018 3:01 pm Reply
  • Is it fine semolina or coarse?

    anonymous 1 a March 9, 2018 9:51 pm Reply
  • Where did u get that mamoul press??

    sb mm January 31, 2018 7:53 am Reply
  • Which language is this? I got curious. 🙂

    Harpsichoré December 28, 2017 1:43 pm Reply
  • ovenel mathram cheyam kayiyukayollu

    Shefin shefin September 16, 2017 1:45 am Reply
  • where I can get that mould which she make final shape Asifsn4@gmail.com

    asif zain August 19, 2017 2:20 pm Reply
  • ma Sha Allah ….. nice

    Mohd Althaf June 19, 2017 1:59 pm Reply
  • Awesome Mam!

    V I Perumal May 31, 2017 9:09 am Reply
  • THANK YOU FOR YOUR GOOD RECIPIES

    Shobi Varghese May 13, 2017 7:53 pm Reply
  • a.alaykum maandishi on colored screen haioneshi pls let it b visible, ikiwa background ni nyeupe, thnks

    Ahmed Iman May 1, 2017 10:11 pm Reply
  • Where to buy this form?

    Rebecca Yusufova April 16, 2017 6:49 pm Reply
  • I made these and they taste tasty. Thank you for uploading the tastiest maamoul

    Fatima Gubbala April 12, 2017 3:15 pm Reply
  • I didn't need to add milk. as soon as I added butter it was a lot. it was dripping butter. followed exact measurements. 🙁

    Ash R March 6, 2017 9:16 am Reply
  • etha superb.icing sugar enth sugar podichathano?e rcp cookeril vech bake cheythude.pls rply

    youtube. youtube. February 21, 2017 11:32 am Reply
  • Just finished making these treats and they taste amazing! Thanks for the great recipe

    Nazneen Iqbal November 11, 2016 1:40 pm Reply
  • kk

    Alee Lazi September 27, 2016 6:45 pm Reply
  • fry cheyyan pattuoo

    Alee Lazi September 27, 2016 3:13 pm Reply
  • I did it and i loved it soo muchhh❤️ amazing recipe

    Classic plus gamer August 11, 2016 10:06 pm Reply
  • OMG!!! i love these. Now I can make these at home. Thank you!!

    Imana Khan July 30, 2016 1:22 am Reply
  • Is it salted butter you use or unsalted?

    fc Barca July 22, 2016 12:07 am Reply
  • chechi can you please make dates pickle

    Annie Jones July 19, 2016 4:43 pm Reply
  • it's very tasty

    Jafer Chalil July 5, 2016 12:44 pm Reply
  • You brought my mom's old memory. Thank you

    abdul jahhaf May 25, 2016 9:57 pm Reply
  • Thank your very march.Iam Azerbaycanian.But i live in Surgut.Russia.

    Narmin Narmin May 8, 2016 6:39 am Reply
  • Hi chechi maidakku pakaram wheat use cheythal mathiyo

    Namitha girish April 10, 2016 5:45 am Reply

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