Valachi / Dalimbi Usal – वालाची उसळ | Traditional Maharashtrian Recipe by Archana in Marathi

Valachi Usal / Dalimbi Usal is a traditional Maharashtrian recipe in which sprouted beans are cooked in spicy masala. Learn how to cook this easy & quick main course vegetarian dish from our chef Archana on Ruchkar Mejwani.

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Ingredients:

1 Cup, Sprouted Beans
2 Onions, chopped
1 Tomato, chopped
2 tbsp Oil
1 tsp Cumin Seeds
1 tsp Mix Masala
1/2 tsp Turmeric Powder
Coriander Leaves
Salt to taste
Water

साहित्य:

१ कप मोड आलेले वाल
२ कांदे
१ टोमॅटो
२ tbsp तेल
१ tsp जिरं
१ tsp Mix मसाला
१/२ tsp हळद
कोथिंबीर
मीठ
पाणी

Method:

– In a pan, heat some oil.
– Add cumin seeds, coriander leaves, turmeric powder, onions, tomato, mix masala and salt to taste. Saute everything well.
– Add the sprouted beans and water. Mix well.
– Cover it with a lid and let it cook for 10 minutes.
-Garnish it with coriander leaves and serve hot with chapati or dal rice.

Director: Narayan Thakur
Camera: Manjeet Katariya, Akshay Durgule, Tushar Tawde
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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