Shengole Bhaji | झटपट शेंगोळ्याची भाजी | Shengole Amti | Shengolya Recipe In Marathi By Mugdha

शेंगोळ्याची आमटी कशी बनवतात | Shengole Recipe | Shengole Recipe In Marathi | Marathi Recipe | Maharashtrian Padarth | Shengolya Chi Bhaji | Shengole Bhaji | Ukad Shengole | शेंगोळ्याची आमटी | शेंगोळे | Amti Recipe | Shengole Amti | Shengole Kashi Bancaychi | Quick & Easy | Ruchkar Mejwani | Mugdha Borse

Learn how to make Shengole Amti – शेंगोळ्याची आमटी with our chef Mugdha Borse.

आज मुग्धा ताई घेऊन आल्या आहेत Shengole Amti – शेंगोळ्याची आमटी!

Ingredients:-
– 2 tbsp Sorghum Flour
– 2 tbsp Wheat Flour
– 1 tbsp Gram Flour
– 1/4 tsp Asafoetida
– 1/4 tsp Carom Seeds (crushed)
– 1/4 tsp Turmeric Powder
– Salt
– 1 tbsp Ginger, Garlic, Coriander & Green Chillies (mixed)
– 1 tsp Oil
– Water
– Oil

For Preparing Masala:
– Oil
– 1 Onion
– 1 tbsp Dry Coconut (grated)
– 1 Tomato (diced)

– 2-3 tbsp Oil
– 1 tsp Cumin Seeds
– 1/4 tsp Asafoetida
– 1/2 tbsp Turmeric Powder
– 1 tbsp Ginger, Garlic, Coriander & Green Chillies (crushed)
– 1 tsp Garam Masala
– 3 cups Water
– Salt

#Shengole #शेंगोळ्याचीभाजी #RuchkarMejwani #ShengoleAmti #Shengolya
Host: Mugdha Borse
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Gaurav Borse
Editor: Ravi Varma
Copyrights: REPL

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