Oats Dosa & Garlic Chutney Recipe – ओट्स डोसा By Lalit 205 Cast | Star Pravah | मग आज काय खायचं?

Learn how to make Oats Dosa – ओट्स डोसा from our today’s hosts Dhanashree Antarkar & Mansi Naik on Ruchkar Mejwani.

In today’s episode of मग आज काय खायचं? Actors Dhanashree Antarkar & Mansi Naik from the serial Lalit 205 on Star Pravah are going to teach us how to make Oats Dosa a healthy breakfast recipe at home. Do watch the full episode and share your feedback in the comments below.

Ingredients:-
For Oats Dosa
1 cup – Rava
1 cup – Rice flour
1 cup – Plain Oats
1 cup – Curd
Cumin seeds
Salt to taste
Green chilies
Oil for frying
Ghee

For Chutney:
1/2 Grated coconut
100 gm Byadagi Mirchi
10-12 Garlic pods
2 Onions
100 gm Tamarind
Salt to taste

Method:-
For Oats Dosa
In a bowl add rice flour, semolina, oats, curd, salt, cumin seeds, green chili, water and mix well and make a batter.
Heat a pan, pour the batter, spread some oil and ghee on it.
Once it’s done on one side, remove it out on a plate.
Our healthy Oats Dosa is ready.

For Chutney:
Grind byadagi chillies, tamarind, garlic, coconut, salt into a paste. Our Garlic Chutney is ready.

Host: Dhanashree Antarkar & Mansi Naik
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Pratik Gamare, Akshay Sawant, Vishal Chavan
Production: Mansi Mhatre
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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