Malai Kulfi | Easy To Make Kulfi Ice Cream At Home | Recipe by Archana in Marathi

Learn how to make perfect Malai Kulfi at home from our chef Archana on Ruchkar Mejwani. Kulfi is a delicious Indian dessert that everyone enjoys throughout the year.

Share on Facebook: https://goo.gl/DZxQQa
Tweet about this: https://goo.gl/OOfsJs
Share on G+ : https://goo.gl/Obrlas

Ingredients:

1 litre Milk
1 Cup Condensed Milk
1 tbsp Corn Flour
1/2 tsp Cardamom Powder

Method:

– In a pan, add milk and corn flour. Let the milk come to a boil for 10 minutes. Keep stirring periodically.
– Add condensed milk and mix well. Let the milk boil for 10 more minutes.
– Switch off the flame when the milk thickens.
– Once the milk cools down add cardamom powder and mix well.
– Fill up the mixture in Kulfi molds and put them in the freezer.
– Let the Kulfi set in freezer for 5 hours.
– Unmold the Kulfi & enjoy.

Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani

For Facebook Updates: https://www.facebook.com/RuchkarMejwani

Twitter: https://www.twitter.com/RuchkarMejwani

Join us on G+ : https://plus.google.com/u/0/108499039376892009441/posts