How To Make Perfect Boiled Eggs | Fried Eggs | Recipe by Archana in Marathi | Basic Cooking

Learn how to make perfect boiled eggs and fried masala eggs from our chef Archana on Ruchkar Mejwani Basic Cooking. This is a quick and easy to make breakfast recipe with eggs.

Ingredients:

Eggs
Water
3 tbsp Oil
Salt to taste
Red Chilli Powder
Black Pepper Powder

Method:

– To make boiled eggs in a sauce pan heat some water.
– Add salt. Careful place the eggs in the water.
– Let the eggs cook on medium flame for 8 minutes. Then switch the flame on high and let them cook for 2 minutes.
– Remove the boiled eggs and place them in cold water for few minutes.
– Remove the skin and cut the eggs in half. Sprinkle little salt and pepper on the eggs. Boiled eggs are ready.
– To make the fried boiled eggs heat some oil in a flat pan.
– Sprinkle some red chilli powder, salt and black pepper on the boiled eggs.
– Shallow fry them for few minutes.
– Fried boiled eggs are ready.

Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Spandan Rout
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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